Korean Restaurant Basics (No tips, free sides, free water)
A quick practical guide: no tipping, side dishes, water/wet tissues, and how ordering & payment usually work.
- No tipping in most places
- Side dishes are commonly included (refills vary)
- Free water/wet tissues are common (varies)
- Some places have self-service corners
No tipping
- In most restaurants and cafes, tipping isn’t expected.
- Prices generally already include service.
- High-end hotels or special services may differ.
Side dishes
- Korean restaurants often include side dishes by default.
- Refills depend on the restaurant’s policy.
- If there’s a self-service corner, follow the guidance.
Water & wet tissues
- Water is commonly provided (or self-service).
- Wet tissues are often free, but it varies.
- Ask staff if you need more.
Practical tips
- Payment can be pre-pay or post-pay depending on the place.
- Ordering may use a call button, staff request, or a kiosk.
- During busy hours, follow the seating/waiting flow.
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